Houseplant of the week: ficus ginseng

<span>Photograph: Marina Lohrbach/Alamy</span>
Photograph: Marina Lohrbach/Alamy

Why will I love it?
The ficus ginseng (Ficus microcarpa) will bring you all the beauty of a bonsai without the care needs. They are known and loved for their thick, raised aerial roots balanced perfectly by softer, glossy dark green leaves.

Light or shade?
The ficus ginseng thrives in bright, indirect light.

Where should I put it?
It is well suited to a sunny windowsill or as a table centrepiece near an east or north-facing window.

How do I keep it alive?
Water only when the top inch of soil feels dry. During winter, reduce watering. While it can handle average indoor humidity, it thrives best in slightly more humid conditions. Misting the leaves or placing the plant on a tray of pebbles and water can help boost moisture around the plant. Regular pruning during spring or summer helps maintain its shape and encourages new growth; trim back long stems and remove yellowing leaves. If you have low natural light indoors, you can supplement it with LED grow lights to ensure it gets at least six hours of light each day. Protect the plant from temperatures below 15C.

Did you know?
The name “ginseng” comes from the plant’s thick, bulbous roots, which resemble the root of the ginseng plant used in traditional Chinese medicine. The ficus ginseng is toxic to pets, so ensure the plant is placed out of reach.