"It’s Not Just Being A Picky Eater": This Guy With A Severe Food Phobia Is Going Viral For Pushing Himself To Try New Foods

As a lifelong "picky eater" and hardcore pickle-hater, I was intrigued by a recent TikTok video of Andrew Luber, a 27-year-old screenwriter and filmmaker from Los Angeles, trying a pickle for the very first time.

In the now-viral video, Luber said, "I knew I would be trying a pickle today, and I've been distraught all day. I'm very nervous. I literally have the spins right now. This is the worst food that I'm trying to date." He was repulsed by the pickle juice getting on his hand and then gagged when he smelled it.

A person making a funny expression while holding a pickle at an outdoor restaurant table
A person making a funny expression while holding a pickle at an outdoor restaurant table
Man in a restaurant reacts humorously while holding a pickle; his expression suggests surprise or dislike
Man in a restaurant reacts humorously while holding a pickle; his expression suggests surprise or dislike
Man in black shirt reacting to biting a pickle while seated at a table with a large plastic cover
Man in black shirt reacting to biting a pickle while seated at a table with a large plastic cover

@arfid_andrew / Via tiktok.com

He tried to take a bite of the pickle, but the attempt forced him to reach for a nearby brown paper sack in case he threw up. "I can't do it," Luber said.

Person in casual clothing eating a pickle at an outdoor table
Person in casual clothing eating a pickle at an outdoor table
Man holding a pickle and coughing, seated outside at a table with food
Man holding a pickle and coughing, seated outside at a table with food
Person sitting at a table with a paper bag, a pickle on clear wrap, and a mustard bottle nearby
Person sitting at a table with a paper bag, a pickle on clear wrap, and a mustard bottle nearby

@arfid_andrew / Via tiktok.com

Finally, his friend who was filming suggested he try cutting off a tiny slice of pickle, which he did. Luber psyched himself up before putting the piece of pickle in his mouth, but it didn't stay there long.

Man in a black shirt is taking a bite of food while sitting at an outdoor restaurant table. The dish includes a slice of lime
Man in a black shirt is taking a bite of food while sitting at an outdoor restaurant table. The dish includes a slice of lime
Person eating at an outdoor table, leaning forward towards food on plates, with a drink in a plastic cup nearby
Person eating at an outdoor table, leaning forward towards food on plates, with a drink in a plastic cup nearby

@arfid_andrew / Via tiktok.com

"I'm sorry, I can't do it," Luber said to his friend before rating the pickle as a thumbs-down.

Man at a dining table giving a thumbs-down gesture
@arfid_andrew / Via tiktok.com

Luber has ARFID, which stands for Avoidant/Restrictive Food Intake Disorder. According to the National Alliance for Eating Disorders, ARFID is "an illness affecting eating or feeding behaviors that can significantly impact a person’s physical and mental health. Those who struggle with this disorder are typically unable to meet their body’s nutritional or energy needs, caused by a refusal to eat food or a tendency to avoid certain types of foods."

Luber shared in another video that he's had a food phobia for as long as he can remember and that the biggest factor affecting which foods he doesn't eat is the texture. He said, "I might like the taste of something, but if it doesn't feel right in my mouth, I'll spit it out and potentially throw up."

A man in a casual hoodie sits at a kitchen counter, smiling
A man in a casual hoodie sits at a kitchen counter, smiling
Man in a casual hoodie sitting at a kitchen counter
Man in a casual hoodie sitting at a kitchen counter

@arfid_andrew / Via tiktok.com

He also mentioned his least favorite food. "The number one enemy is a banana. I'll never eat a banana. Don't even ask. Won't eat it, won't try it. It's scary, and I avoid it at all costs."

Luber said having ARFID is "actually a nightmare. I'm consciously thinking about how I'm going to go about my day according to what I'm eating. When I go out with my friends, I'm thinking about what the restaurant contains, food-wise, and what I can and can't eat and what I need to avoid."

Man wearing a light hoodie gestures while speaking in a kitchen setting
Man wearing a light hoodie gestures while speaking in a kitchen setting
A person in a blue hoodie gestures with open hands in a kitchen setting
A person in a blue hoodie gestures with open hands in a kitchen setting

@arfid_andrew / Via tiktok.com

He added, "My friends have encouraged me to make videos about me trying different foods that I've never tried in my life. Part of what encourages me is that I make my friends laugh, even though it's very scary for me. And I just want to make it clear that you can conquer your fear and have fun with it."

Person in a kitchen wearing a casual blue hoodie, smiling at the camera

BuzzFeed reached out to Luber to learn more about his decision to undertake this endeavor. He said, "I’ve found that the only way to really face ARFID is to tackle it head-on by exposing myself to the foods that scare me the most. I’ve been doing exposure therapy for a while, but I thought, why not put this journey online? It added the right kind of pressure for me to really commit."

"Plus, being a filmmaker and screenwriter, it felt natural to document everything and create content around it. It’s been a personal challenge, but also a way to connect with others who might be struggling with the same thing."

Luber also told BuzzFeed, "My experience with ARFID started long before the term even existed. I’ve been dealing with this since I was a baby. As a child, I worked with several occupational therapists and specialists, but no one had a name for what I was going through. Looking back, it’s clear that my struggles with food have always been there, just without a label. Currently, I’m working with a dietitian who helps people with ARFID, and they’ve reinforced that the exposures I’m doing on TikTok are exactly what I should be focusing on."

A person in a blue hoodie, sitting at a table. Text reads "Avoidant Restrictive Food Intake Disorder."
@arfid_andrew / Via tiktok.com

Therapists have left positive comments on his TikTok, praising him for sharing the videos and bringing awareness to ARFID.

Comment by mere: "As a therapist I seriously love this series and the ARFID awareness. You're doing great king." 41.2K likes, 22 replies
@mere / Via tiktok.com

Parents of children with ARFID have found the videos to be "super encouraging."

Comment by onepunchxdad: "Hey, I have a son with ARFID and this is super encouraging. Thanks for making this content."
@onexpunchxdad / Via tiktok.com

Others who suffer from ARFID said, "ARFID runs my life," but they feel inspired by seeing Luber trying new things. "Seeing you enjoy new things makes me want to try," one person wrote.

Text comment: "I just found your page a few minutes ago and I'm inspired! ARFID runs my life but seeing you enjoy new things makes me want to try" followed by a smiley emoji
@alyssa | sahm / Via tiktok.com

And Snooki from Jersey Shore even told Luber she'd happily take that pickle he didn't like.

Image of a Snooki Instagram comment: "Give me the fricken pickle." Dated 8-23 with 129.4K likes
@snooki / Via tiktok.com

When asked what was most challenging about having ARFID, Luber said, "Social situations are probably one of the toughest parts, especially when it comes to dating. ARFID makes things feel pretty isolating because people don’t always understand how restricted my relationship with food is. It’s not just being a picky eater — it’s more than that, and it can make you feel out of place in everyday life."

Considering how restrictive his diet is, many of Luber's followers demanded to know: "What do you eat?"

A person wearing a cap is in a store aisle. Text reads: "Reply to Patricia Hodges's comment: So what do you eat??"
@arfid_andrew / Via tiktok.com

Luber responded by going to Costco and picking up some of his favorite items, including bagged Caesar salad, Brussels sprouts, pound cake, and, surprisingly, a poke bowl.

A person in a store holds a bag of Earthbound Farm Organic Caesar Salad Kit
A person in a store holds a bag of Earthbound Farm Organic Caesar Salad Kit
A person holds a bag of organic Brussels sprouts in a grocery store aisle
A person holds a bag of organic Brussels sprouts in a grocery store aisle
Person placing a Costco bakery item on shelf in a grocery store's bakery section
Person placing a Costco bakery item on shelf in a grocery store's bakery section
Person holding a container of poke topped with scallions in a grocery store, pointing to the expiration date
Person holding a container of poke topped with scallions in a grocery store, pointing to the expiration date

@arfid_andrew / Via tiktok.com

He also mentioned he liked potatoes, corn, mushrooms, broccoli (if cooked in a specific way), macaroni and cheese, and all types of meat.

Luber was careful to avoid his nemesis, bananas, while in the store.

A person in a grocery store, seen from behind, looking at a display of watermelons stacked on crates
A person in a grocery store, seen from behind, looking at a display of watermelons stacked on crates
Person riding a shopping cart through a large store aisle, surrounded by boxes and produce displays
Person riding a shopping cart through a large store aisle, surrounded by boxes and produce displays

@arfid_andrew / Via tiktok.com

BuzzFeed asked if any foods had surprised Luber along his journey. He said, "Oh, for sure! Trying and liking matcha (don’t ask me to pronounce it) was something I didn’t expect at all. The green color was so foreign and strange to me; I thought there was no way. But surprisingly, the drink had a familiar texture and a sweet taste that actually wasn’t very scary at all."

One of Luber's videos features him trying orange juice for the first time after having "a bad experience" at 6. He smiled after tasting it and was "surprised" to find it "not bad!"

Person drinking orange juice in a kitchen
Person drinking orange juice in a kitchen
A man in a kitchen holds a bottle of orange juice, smiling at the camera. A refrigerator with magnets is visible in the background
A man in a kitchen holds a bottle of orange juice, smiling at the camera. A refrigerator with magnets is visible in the background

@arfid_andrew / Via tiktok.com

He also shared his experience trying his first-ever shaved ice, complete with macadamia nut ice cream. He liked it and called it "really good" and "amazing."

Man enjoying a large blue shaved ice treat in a park setting. Palm trees and people are visible in the background
Man enjoying a large blue shaved ice treat in a park setting. Palm trees and people are visible in the background
A person holding a cup with shaved ice, a spoon in hand, in a park with palm trees in the background
A person holding a cup with shaved ice, a spoon in hand, in a park with palm trees in the background

@arfid_andrew / Via tiktok.com

But he didn't like celery, canned tuna, or a lemon creme pastry.

Man in a kitchen looking puzzled at a yellow wrapped item next to a sandwich
Man in a kitchen looking puzzled at a yellow wrapped item next to a sandwich
A person in a yellow shirt looks uncomfortable, reacting to eating from a small bowl on a table
A person in a yellow shirt looks uncomfortable, reacting to eating from a small bowl on a table
A man in a kitchen grimaces while holding a small food item near his mouth
A man in a kitchen grimaces while holding a small food item near his mouth

@arfid_andrew / Via tiktok.com, @arfid_andrew / Via tiktok.com, @arfid_andrew / Via tiktok.com

Luber has already found a favorite new food through the process. "Trying a blackberry was like unlocking a whole new world for me because I’ve totally fallen in love with blackberry jam on toast. I guess it’s more of a condiment, but it’s my new go-to, which feels like a win for me!"

A hand holds a slice of bread spread with strawberry jam, a jar of jam in the background on a wooden tray
Photograph By Dorisj / Getty Images

Finally, Luber shared with BuzzFeed that he's finding new ways to share his experiences by "working on an exciting short film called The Hunt. The film explores themes of identity and examines why people are the way they are, relating to important issues like ARFID and mental health. These labels are ones that people often use to define themselves, and the film reflects on how these labels influence our understanding of ourselves and others."

If you'd like to follow Luber's journey as he continues to try new foods and keep up with his storytelling, follow him on TikTok here.